Raw Dairy Club

Yogurt (Goat, A2) 1 pint. - Simon's Farm

Raw Yogurt (Goat)
1 pint
Farm: Simon's Farm

Ingredients: raw goat's milk, yogurt cultures

Naturally A2. All goat milk is A2 by nature — goats produce only A2 beta-casein, never A1. This makes goat dairy a gentler option for people sensitive to conventional cow milk proteins.

Delicately tangy and velvety in texture, our raw goat’s milk yogurt is cultured from fresh, pasture-raised goat milk known for its gentle digestibility. The slow fermentation process maintains its natural enzymes, probiotics, and easily absorbed nutrients like calcium and magnesium. With a light, naturally sweet flavor and clean finish, it’s a simple, small-batch yogurt that honors both tradition and purity.

RAW DAIRY PRODUCTS ARE NOT FOR HUMAN CONSUMPTION. OUR PRODUCTS ARE FOR PET FOOD ONLY.